Bengkulu Lestari - Fine Robusta for Kopi Tubruk

ROAST PROFILE: Medium

TASTING NOTES: Bold, nutty & dark chocolate

PROCESS: Natural

FARMER | PRODUCER: Lestari Coffee

What is Kopi Tubruk? : A traditional manual brewing method commonly found in Indonesia. It’s made by directly mixing fine ground coffee with hot water & cane sugar, without using any filters and letting the grounds settle to the bottom of your cup. The result is a thick, full-bodied cup that highlights a robust chocolate flavor with hints of sweetness. Learn more here!

This natural-processed Fine Robusta originates from a family-owned coffee farm, called Lestari Coffee, located in Bengkulu, South West coast of Sumatra. Bengkulu is also known as the natural habitat of the Rafflesia flower, the largest flower in the world, which is a symbol of the province.

Need us to grind your beans for Kopi Tubruk? At check-out, please let us know in the Notes column. Thank you!