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Frinsa Natural Lactic
$19.00
In stock
Product Details
Weight: 227.00 g
ROAST PROFILE: Light to Medium
AROMA & FLAVOR NOTES: Floral, cranberry, hints of amber & spice
ORIGIN | FARMER | PRODUCER: Java Frinsa Estate
Coffee cherries are grown and processed at Frinsa Estate in West Java. The coffee fruit is inoculated with lactobacillus culture, a fermentation method that uses lactobacillus probiotic anaerobically, mimicking the digestive system of luwak or civet. Therefore, producing coffee with a unique “kopi luwak” taste but with a much cleaner feel.
To learn more about the Frinsa family, please visit https://javafrinsaestate.co.id/
Need us to grind your beans? At checkout, just let us know your preferred grind size and/or whether it will be for espresso, drip/pour-over or french press.
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